Garfunkel & Oates Free Ticket Giveaway

03/04/10 01:58pm
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posted by Chet Jordan
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Garfunkel & Oates
Comix
353 West 14th Street
New York, NY 10014
www.garfunkelandoates.com

They may look like a picture perfect set of ceramic dolls, but when these ladies get started, their innocent features belie the hilarious comedy-folk songs they perform across the country. With an arsenal of provocatively titled songs like "Fuck You" and "One Night Stand," Riki Lindhome and Kate Micucci stun audiences with their down-home music and lyrics and back-to-the-future personas. While the pair also perform separately, they create a firestorm of hysteria when they come together under one roof - as they will on March 19th and 20th at Comix in New York City.

ENTER TO WIN FREE TICKETS FOR MARCH 19th & 20th:

Simply send an email over to comix@joonbug.com for an opportunity to score FREE tickets to see the insanely hilarious performance by the adorable ladies of folksy comedy. Eight lucky winners will be selected at random to win a pair of tickets to Garfunkel & Oates on the night of their choice.


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Kimberly Hotel's New Rooftop Lounge Opens

02/24/10 11:38am
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posted by Robert Giovi
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Have you ever watched a scene in movie when a character takes an elevator up to the top floor and steps out onto a rooftop overlooking a breathtaking Manhattan skyline? I have, and I've always wondered, where exactly are they? Well, now I know: they're in places like this.

Upstairs is a picturesque little lounge perched atop Midtown's Kimberly Hotel. You might be thinking, well, that's nice for the summer, but not now, amidst all this rain. But the people of Upstairs have thought of everything and constructed a retractable roof for such occasions. And, if it's a bit chilly, you can stroll by the fire or seek respite in the closed library nook (with its own bar).

 


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There's A Secret Party Friday Night and You're Invited!

02/22/10 12:02pm
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posted by Robert Giovi
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Have you ever wanted to feel cool and be invited to a secret party? Well, here's your chance: Tiger Beer is throwing a huge Lunar New Year bash at secret location in Chinatown this Friday, February 26.

Besides the free Tiger Beer and Asia Dog hotdogs - Tittsworth, Justine D, Egg Foo Young, and Tiny Pants will be spinning records all night for you to dance your ass off to.

It's free entry with RSVP to www.tigeroftheyear.com and the location details will be revealed at the last minute. So lay out your party dress, familiarize yourself with the lunar calendar, and get ready to rage ...

 


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Joonbug Hosts First Annual Fashion Week Gala

02/19/10 10:00am
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posted by Chet Jordan
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Joonbug hosted its First Annual Fashion Week Gala for STYLE 360 with Elle Magazine and Elle.com last Saturday night at the Capitale Ballroom in Manhattan's premier SoHo District. Live performances by Fabolous, Pras from the Fugees, Charles Hamilton, Josh Madden and O'Neal McKnight came together under a rainbow ceiling of rotating lights and attracted a star-studded crowd of over 1,500. An open bar from nine to eleven sparked an evening of VIP and fashion industry entertainment with a rotating array of DJ's between live sets.

The cast of ABC's Ugly Betty greeted an invitation-only crowd at nine p.m. for photographs and cocktails. Celebrity DJ Jesse Marco spun some of New York's hottest beats as the doors opened for all at eleven p.m. Reserved tables with full bottle service sold for upwards of $5000 for parties of ten or more while general admission tickets sold for over $50 at the door with no reservation. To benefit the "PrAsperity Project," Pras himself made a stunning appearance to support relief efforts through his foundation for earthquake-ravaged Haiti.

The night maintained an energetic and bass-booming ambiance as Fabolous took the stage shortly after two a.m. Crowds rushed the stage and became fixtures in the performance for the remainder of the evening. And, as the midnight hours rapidly raced to the morning sun, Joonbug Event Staff and tireless bartenders kept the elegance alive for die-hard partygoers and latecomers alike. The Venetian sophistication of the Capitale Ballroom served as a picturesque backdrop to the newly inaugurated event and created a stunning red-carpet venue for the Fashion Week phenomenon. 


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Sevigny, Khan, and Campanaro Present Kenmare

02/18/10 11:49am
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posted by Luke Carrell
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Kenmare
98 Kenmare St 
New York, NY 10012
(212) 274-9898

After months and months of wild speculation following the much moaned over demise of the inimitable Beatrice Inn, Paul Sevigny has finally unveiled Kenmare, his latest entry into the New York nightlife race. And that is the last bad horse joke in this piece, promise. This time around Sevigny has joined forces with Little Owl chef Joey Campanaro to provide a menu of suitably tasty, presumably New American cuisine and harnessed the inspiration of Nur Khan, the man behind the utterly erstklassig lounge known as Rose Bar. Sounds exciting, no?

At this point, the Kenmare is only open to private parties, so details are a bit scarce. What is clear is that in addition to a diner/lounge area, there is a large underground space; as long rumored, there is food; Nolita has probably been waiting for this sort of spot, whether anyone knew it or not. Decor seems to have a distinctly natural feel to it, with dark wood, chalky white walls, and stark pillars basking in warm, suitably dim lighting. There's no doubt that Kenmare is gong to be a must see in the weeks to come, but be prepared to wait in line for the privilege.


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Rising Trend: Absinthe

02/17/10 03:52pm
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posted by Luke Carrell
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About halfway through Fashion Week, I began to notice a certain thing that was once considered the height of fashion reemerging into popular view. No, I'm not talking about the return of tie dye. At a quite a few after parties and receptions, there was a new shape looming over the bar: the absinthe fountain.

The historical mystique surrounding the drink, its odd ritual preparation, and the chemistry-set-like assortment of associated paraphernalia made the sometimes green liquor a favorite subject of conversation among Fashion Week attendees. Black clad fashionistas chatted casually about green fairy this and wormwood that, while downing cup after cup of the stuff. By the end of the week, more savvy consumers were ordering a truly bizarre array of absinthe cocktails with names like Fire Fairy, White Christmas, and Green Tear. From what I could judge, no mixer was quite up to the task of fully masking the drink's trademark (read: love it or hate it) taste of cloves, licorice, and anise, but I have to say the absinthe Caprihina I tried was quite tasty.

And what of the beverage's storied side effects, said to have inspired the likes of Oscar Wilde, Pablo Picasso, Edgar Allan Poe, Vincent van Gogh, and Ernest Hemingway? Well, reviews seemed to be mixed. The only thing that people could agree on was that more than four glasses of the stuff could give you quite a stomach ache. In the course of my purely professional research into this strange brew, I found myself feeling a bit light headed, lethargic, and alternating between strongly contended and convival feelings. In other words, it was alot like being pleasantly tipsy. Well, you never know until you try.

Fasion Week open bars aside, absinthe has already cultivated a considerable fan base in New York. Classy spots all around town, including White Star, Weather Up, Please Don't Tell, Hotel Delmano, The Dove, Black Rabbit, and The Ginger Man, now boast their own selections of absinthe and a variety of ingenious cocktails featuring the potent liquor.

If you're looking to try out the stuff for free, there's free Pernod absinthe at Tuesday Nite Disco every week. On the other hand, if you feel like dropping some major cash to try and meet the green fairy, Club Avion in Brooklyn boasts a bottle of premium La Clandestine absinthe priced at $500, not including tip. According to La Clandestine, that makes it the most expensive bottle of absinthe in the United States. After years of being illegal in America, it appears people are thirsty for more of this unique concoction. Destined to be the next PBR? No, but that's a good thing.


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Meatball Stardom in LES

02/16/10 04:10pm
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posted by Stephany Tefarikis
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The Meatball Shop
84 Stanton Street
(Between Allen & Orchard)
New York, NY 10002
(212) 982-8893
www.meatballshop.com

Daniel Holzman and Michael Chernow have decided to shine some light onto a character that is usually playing a supporting roll--the meatball. Meatballs, usually accompanying the almighty spaghetti, have been out of the culinary lime light for some time, until now. The Meatball Shop opened this February in the Lower East Side neighborhood of New York City and is utterly devoted to meatballs.

Open until 4am, The Meatball Shop is a counter service restaurant with a build-your-own-menu meal. You start by choosing the ball--2 ounces and house ground-which can be made from either classic beef, spicy pork, chicken, salmon, vegetable, or their weekly special. A meatball is not complete without sauce; choose from classic tomato, spicy meat sauce, mushroom gravy, or parmesan cheese. You can then decide how you want your meatballs served. The first option is Naked ($7), which consists of 4 balls served with focaccia bread and sauce. There is the Slider ($3), simply 1 ball on a bun with sauce, or if your feeling really hungry, the Flight of Sliders ($8), where you can mix and match any 3 balls. Finally, there is the Hero ($9), composed of an Il Forno baguette, an option of whole wheat is available, stuffed with meatballs, sauce, and your choice of either provolone or mozzarella cheese. See why it's called the Hero?

The Meatball Shop has an assortment of sides, divided into two categories. Pasta (spaghetti or rigatoni), risotto, and mashed potatoes are on the "Stick It To Your Bones" sides ($3) menu. The "Greenmarket" sides ($4) menu has such items as daily roasted veggies or an arugula and apple simple salad. Here meatballs are never on the side.

Ice cream sandwiches, made by Chernow's wife, are freshly baked cookies that sandwich together housemade ice cream. Again, have fun building your own meal with your personally designed ice cream sandwich. Cookie options are chocolate chip, peanut butter, walnut meringue, brownie, or ginger snap. Move onto the best part, choosing your ice cream filling; select from chocolate vanilla, espresso, mint, and caramel.

At a place where meatballs are the star and you can design your own ice cream sandwich, you may catch yourself humming "On Top of Spaghetti" without even noticing it. The Meatball Shop is out to bring your inner child to life.


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Fat Tuesday Parade Rolls Into Brooklyn

02/16/10 03:14pm
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posted by Luke Carrell
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Nevermind the fact that it's snowing flakes the sizes of quarters, nothings stop Mardi Gras. Or at least nobody's willing to call it quite yet. As far as ways to celebrate go, it may not be New Orleans out there, but it's still New York. Even if the snow keeps you at home, there's nothing wrong with a few Hand Grenades and Hurricanes among friends. And yes, I am talking about the cocktails.

Here is a suggestion for those who aren't content to sit inside listening to Dixieland Jazz on last.fm. If you're looking for a Mardi Gras parade with a distinctly Brooklyn twist, head down to the party mecca known Park Slope for bicycle floats, go go dancers, revelers, and beads galore. The L Magazine and Southern Comfort sponsored extravaganza begins at Driggs Ave on the Southeast corner of McCarren Park around 7PM tonight and is quickly followed by a crowning ceremony for the King and Queen of Mardi Gras (best costumes) and musical performances by Wavves and MNDR at Brooklyn Bowl. The after party is free with mandatory RSVP. Jangly surf rock, feathers, and bowling await those willing to brave the elements.

If you're a bit lost on the whole Mardi Gras concept and what it means to those of us privileged enough to be from the parts of the country where decent barbecue comes from, may I suggest watching a documentary entitled The Order of Myths. It's quite an eye opener, no matter where you're from. Let the good times roll and such.


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Pendu's Tuesday Night Disco Brings Dark Spin to the Dance Floor

02/11/10 01:21pm
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posted by Luke Carrell
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What happens when an online magazine/record label/events entity known for portraits of artists and their cats, taro cards provocative enough to guarantee they will never be sold at Barnes and Noble, and a dedication to fostering a thriving art and music community starts hosting a weekly event at Brooklyn's Glasslands Gallery? The answer is Pendu Org's Tuesday Nite Disco, a weekly live music event and dance party that's definitely a breed of its own. Its dark, deeply atmospheric vibe has already attracted a devoted following in the short time since its debut. With good reason. Resident DJs Harrison Owen and Todd Pendu had some words to share about their inspirations for doing what they do, what Pendu Org has in the works, and what they're excited about in music right now.

Explain for our readers a little bit about the concept Tuesday Nite Disco.

Todd: Well, first off, every night begins with an open bar serving Pernod Absinthe. Harrison kicks off the night spinning some classic minimal, italo, synthpop, and industrial tracks along with the newest in witch house and dark synth.

Harrison: We both have a fairly wide and eclectic taste, but there is a special place in our hearts for dark, heavy, dance music, and this music is definitely making a big resurgence. Between the two of us, sharing back and forth old favorites and new discoveries, we're able to put together some great bills and mix it together with songs that people coming to see these bands, and the bands themselves, love and want to hear. And of course, there's the space. We really love the Glasslands - there's just a great vibe there, good people, a place where we really like to just hang out.

T: Tuesday Nite Disco is a way for us to get our favorite music out there, but it is also a way for us to help introduce new bands to people in a way that is more fun. If you are not familiar with a band, you might not feel entirely comfortable just going out to find out if the band is any good or something you'd enjoy. We make it more fun by making it a dance party. Everyone can come out with their friends, enjoy some drinks, dance to music they love and as a bonus they get to check out something new. Although the bands we have play each week have different approaches to dance music; there's always a certain darkness or weirdness in their sound that really ties the whole thing together. With newer record labels like Disaro, Fright, Wierd, etc., there's a feeling that this darker sound is coming from everywhere and we're bringing it all together each week at our parties.

What inspired you guys to start this weekly?

H: Todd booked a great show at the Glasslands last fall - Indian Jewelry, Living Days, and Led er Est - and he called me at the last minute to ask if I could bring an iPod to DJ between bands, which I was totally happy to do. But then the music kept going after the bands had finished and people kept on dancing - flipping out to hear all their old favorites along with the new stuff - Ministry back to back with Salem. I think at that point we both realized that this was something we needed to do again.

T: Yeah, this just felt like something that needed to be continued. There's some kind of majik that keeps happening week after week, so it definitely seems to be the right thing to do. The feedback from everybody coming out has been great.

You’ve described Tuesday Night Disco as “horror scores for the dancefloor.” How do you achieve that aesthetic?

T: Everybody loves the horror soundtracks of Carpenter, Goblin, Boswell so it felt like an idea people could have fun with. We project trailers and clips of our favorite horror and giallo films up on the walls to complete the aesthetic. The title is also there to bring a witchy or occult vibe to the entire nite.

H: Yeah, we obviously want to stress the idea that this is a dance night - whether it is a band or a DJ, you're going to hear dark, fun music that you want to dance to - that stays the same. I'm playing tracks from new bands we love like Led er Est, Light Asylum, and Detachments, along with my old favorite Wax Trax stuff, Cabaret Voltaire, Chris & Cosey, etc.

You guys have already managed to feature a pretty diverse array of DJs, bands, and live performing acts. What can people expect from you guys in the next few weeks?

T: On Feb 16 we have a special performance from Excepter as part of a release party for their new record on Paw Tracks, and on Feb 23 we have Blondes with a DJ set by the brilliant Gavin Russom of DFA. Both are going to be amazing events and we're really excited about them. One thing people can expect in the future are more touring bands as well as European acts making appearances.

As some of our readers are aware, Tuesday Nite Disco is just one tentacle of the non-profit media monster known as Pendu. How does this weekly fit with Pendu’s larger goals?

T: Pendu is always searching for the newest and most interesting music and art. We are working tirelessly on building an audience that trusts our taste. We know not everyone will like everything we promote, but we want people to see the quality in everything we promote. We like artists who put in the time to create concepts, visuals, and real ideas behind their work. It's not enough to write a song or a piece of music, you've got to present the music in an interesting way. We search those bands out. That's what we constantly do. Each of our events is put together in this way with real passion and with the energy of an art show.

It seems like March is going to be a busy month for you guys. Tell us about your upcoming releases.

T: We are still finishing our calendar for March for our Tuesday Nite Disco, but readers should join our mailing list or go to our website to keep up with the updates. Pendu also runs a record label called Pendu Sound Recordings and we're excited to be releasing the debut LP of Sasha Grey's music project ATelecine in late March. Sasha Grey is known primarily as a porn star, but that would be cutting her short - she's an incredible force of creative energy. Her music is influenced heavily by Coil and Nurse With Wound and she's worked with Current 93. Definitely thrilled about getting the music out there.

The 3rd annual NY EYE & EAR FEST is coming up, too. What are you looking forward to about this year’s event?

T: On the 3rd weekend of May we will host our 3rd annual festival. Really, I think this year is going to be our best one yet. There are even more great bands in NYC right now than any of us can keep up with. It's a really exciting time. I can't get into all of the specifics yet, but I can assure everyone reading that this festival will not be one to miss. This year we will also be promoting visual art such as painting and drawing in addition to films and video art as well as live music from over 30 bands. We have a criteria that everyone who performs must currently live in NYC which ensures that in some way NYC informs their art or their sound, so it's a great chance to really get an overview of the best NY has to offer.


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Good Units Opens with a Bang For Fashion Week

02/09/10 02:37pm
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posted by Luke Carrell
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Good Units
356 West 58th Street
Manhattan, New York  10019
212-554-6000

EVENT CANCELED DUE TO SNOW

What better time to throw the opening party for your new venue/night spot than Fashion Week, are we right? And what a party it's going to be.

The venue itself has been transformed from humble gym into nightlife contender by none other than Robert McKinley, who is responsible for such revered haunts Surf Lodge, Cain Luxe, and GoldBar. The final touches are still underway, but people are chomping at the bit to get a peek at the Hudson's new basement neighbor. The consensus seems to be that this place is going for something different. For now, let's call it a sophisticated basement party vibe. 

Of course you want to hear about the party now: Giant Step is bringing in Amanda Blank, Daniel Merriweather, and Ebony Jones for a little, you know, light entertaining. If that weren't enough, DJ Moni will be spinning all the danceable ear candy you could want. It's free to get in, but RSVP is required. Not bad for a Wednesday night.

 

Photo taken by Steve Lewis of BlackBookMag.com

 


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Nightlife Champs

02/09/10 01:25pm
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posted by Luke Carrell
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We all enjoy the benefits of a healthy nightlife community. Late nights out on the town are part of what make New York City such an amazing place, drawing locals and tourists alike, week after week. But imagine, dear reader, a New York in which bars and clubs closed at 2 AM or even midnight; where the Lower East Side suddenly fell as silent as Park Slope; where the Meatpacking District actually...packed meat. Joonbug would like you to meet two of the people responsible for helping our fair city avoid that fate, Andrew Rigie and Paul Seres of the New York State Restaurant Association and the New York Nightlife Association, respectively. These professionals have worked in the business of making people happy, fed, and coming back for more for years now. They were kind enough to give us some insight into their organizations, what's going on now, and where the city's nightlife is headed. 

How did you get involved with restaurants and nightlife?

Paul: I threw a party at my parents' house. It was a huge success. Everyone from my high school came. Of course the cops came, too. My dad was there, thank god. And since then I've loved throwing parties. I enjoy creating this fun, safe environment where people can go forget about their day and let loose. We happen to live in a great city to do that in, too.

Where would you be on a typical Saturday night?

Paul: If I'm not working? At home. Chefs don't come home to cook elaborate meals, audio technicians don't have great stereos, and video guys don't have great TVs. When you sit there and do it all day long and you worry about it all day long, you have to decompress. You've got to get away from it sometimes. I live on the Lower East Side though, so of course I can think a dozen places in my neighborhood where I'd go if I'm going to meet a friend for a drink or hang out. You know, I like dive bars and little bars. My business deals more with other kinds of nightlife, so they're a chance for me to get away.

So as much as you love the city's nightlife, you don't necessarily want to take it home with you?

Paul: When you're an owner or an operator in the city, you have no choice. It's constantly around you. For me personally, it's about maintaining a level of sanity. There have been times in my career when it's been 7 days a week non-stop. Even when you went away, it felt non-stop.

Could you give our readers a quick idea of what NYNA is and what it does?

Paul: NYNA is an advocacy organization that's made up of nightlife institutions like bars, lounges, and clubs. NYNA has an interest in fostering a nightlife environment that's safe, fun and diverse, and in helping our businesses to grow. The organization is also working towards increasing cooperation and transparency with the authorities. Becoming a chapter of the NYSRA has allowed us to address broader issues that affect the industry and reach out to the people out there trying to have a good time.

Why did owners and operators begin to think an organization like NYNA was needed?

Paul: Owners and operators, we are a really funny breed. Nobody knows how to do our business better than we do. That's what we'll say across the board. When you have that kind of mindset, especially in a city like New York, where despite the fact that we're so close geographically, we're still so fractioned, it gets to be where nobody is aware of what anyone else is doing. NYNA really started around political issues that were going to affect our whole business: things like the smoking ban, the arbitrary letter grading system that the Health Department is trying to get approved right now, paid sick leave, or the new noise ordinances we have to follow. If we don't band together, these kinds of issues will get passed, and we won't have a voice. We've already been successful in creating a cooperative relationship with NYPD that lets us work together to promote the safety of our patrons. This is our town and this is our community and we want to be a part of it. We really are in the fight of our life right now and I believe this is the frontline. This is how we can get back to being the city that never sleeps and really become known for our nightlife again.

What role does nightlife play in a city as complex and vibrant as New York?

Andrew: It creates the culture of the city. People come to New York City to dine at the restaurants, see Broadway shows, and go out to the bars and the clubs. After work, people go out to happy hour. It creates a great social atmosphere, as well as a huge economic engine for this city by creating employment and tax revenue. People say it's the nightlife capital and the restaurant capital of the world for a good reason.

Paul: When people think about places to live and they think about New York, specifically Manhattan, there's just so much to do packed on a 14 mile island. There aren't that many places like that in the world, and nightlife is an important part of it. I think it's an important part of the attraction that supports certain industries in New York City: the financial industry, the art industry, and fashion industry, specifically. That's an important reason why the city attracts the right kind of people, especially the younger people fresh out of college that are wondering what their next step is. Nightlife becomes a reason to come here, when they're at that age. It's a real testament to our industry. We have everything from great dive bars to cocktail lounges like Milk and Honey that have some of the best drink recipes in the world. I've traveled all over the world and I've never seen drinks like that.

How would you say nightlife's role has changed?

Paul: New York City got the moniker "the city that never sleeps" because there was a time that there was something you could do 24 hours a day, 7 days a week. Those times have changed, with community activists rallying to stop the growth of nightlife, whether it's a restaurant, bar, or club. But fortunately, that's slowly changing for many reasons. You have to think about what we call "the other 9 to 5," which is to say the nighttime economy, from a broad perspective, because it's not just about the licensed establishments. It's the hairdressers that people hire before they go out, it's the clothing stores, it's cabs, it's everyone that makes a dollar when people get ramped up to go out. There is absolutely no denying its impact. We're one of the biggest cogs in the city's economic machine. Many cities and municipalities figured out how valuable our industry was early on and created a "nightlife czar" position as a go between. San Francisco, Seattle, Austin, and Austin is a college town, all took that step. That's something we hope the current administration will carry forward.

Andrew: That's a step towards better planning. We want smart planning, in terms of where families live, where clubs are, and simple things like building codes. It's nothing that can't be done, it's just a matter of getting the energy and the right people on board.

Paul: Right now, the city is reactive. Nobody's thinking about planning. Clubs tend to come out of areas where the real estate is cheap, and then neighborhoods and restaurants tend to pop up around them. In New York, the current situation stems from when Giuliani set aside West Chelsea as the place for nightlife. After property values went up, developers moved in. The building codes didn't require to insulation on their new buildings to address the noise issue, a quality of life issue. When people complained, all the blame got put on the clubs, even though they were there first; the reason people wanted to move to the neighborhood to begin with. If we can get away from the reactionary system we're in, I think it could work.

NYNA is out there representing nightlife, but are there ways for consumers to get involved, too?

Paul: Last year we started the Nightlife Preservation Community. It came out of the idea that since 75% or 85% of nightlife economy marketing is done electronically, giving us access to millions of people, not to mention our over 20,000 employees, then there's no reason why we can't get people involved in pro-nightlife, pro-small business activities and get them out to support politicians who understand our priorities. Last year was our first election year out and we feel people are starting to realize what we're all about.

How does all of this ultimately affect the consumer's experience, what you'd call "the nightlife experience?"

Paul: Let me put it this way, if we weren't doing this, I think they'd notice.

Andrew: When people go out, they're not so much interested in the behind the scenes operational aspects that allow them to be in that club having a great time, in the first place. If we can get them to start caring, then not only can we harness the power of the industry and the people who work in it, but also all the people that go out and enjoy that vibrant nighttime economy. If we can take that and turn it into votes and support for specific political candidates, we can really have a more powerful voice. They're going out to enjoy themselves and have a good time, but if we can channel some effort on their part, it will benefit themselves and the industry.

Obviously, the climate of the city as a whole has to have a lot to with that too. How has the economic crisis affected the nightlife industry? Any surprises?

Paul: Although events slowed down there for awhile, from a development perspective, things are good. I myself am working on two very real, concrete projects. Out a recession comes new ideas and new ways of doing things. I think that's what people need to realize. Yeah, things might be bad, things might be tights, and you might not be going out as much, but out of it will come bigger things. It's happened in the past. We've seen new places opening in the last year and are doing well, so what's that say? It's New York City, it'll bounce back.

As a whole, is nightlife continuing to innovate and diversify itself? Are there larger dynamic shifts happening in any particular direction?

Paul: We're static - almost. It's not like the way things used to be 10 or 15 years ago, when you could go out to one of three super clubs any night of the week and see transvestites dancing with suits and athletes and everybody else all coming together. I think we're getting more fragmented and I think it has a lot to do with how things are promoted now. On the other hand, there are great success stories within this industry. There are venues offer something very specific that are doing quite well, and their customers are extremely loyal. They're very pinpointed, very specific, and very concept driven. We also live in an age where people don't take risks like they used to. Twenty years ago, if you wanted a liquor license, you didn't have to go in front of your community board, and you could have gotten it from the SLA. Now, community boards are ruling the roost. Personally, I'm on a community board because I wanted to be a voice of reason. It's a hard line to walk. With increased community outcry about quality of life issues, it's been increasingly harder for a nightlife establishment to stay open for a certain period of time. Therefore, people are taking approaches they feel are safer. You don't see the lavishness that you used to see. That's what produced the bottle buying culture that NYC is slowly coming out of. It's not so much about the bottle, as the place to drink it now. Once the vibes start becoming more individualized, things will get better. I think that's where we're headed. I don't think we'll ever get back to the days where we had 6 or 7 super clubs where anything could happen. It was Disneyland for nightlife back then. I think good operators and smart operators are finding ways to make things less fragmented, to make things work for the city we live in now.

Are you guys the ones we have to thank for keeping the bars open until 4 AM?

Paul: Well we certainly are some of them. We've got a great lobbyist and the most impassioned attorney I have ever met in my life - so much so it makes you feel awful if you're not fighting as hard as you possibly can. Right now, we're actively reaching out to the outer boroughs.

Andrew: One thing people need to understand is that when we're advocating, we're advocating for the whole industry, whether they're member's or not. We're also trying to bring all the boroughs in under the NYNA umbrella. So, we stay busy.


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Winter Wickedness at Chelsea Art Museum

02/05/10 02:22pm
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posted by Kelley Baker
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Thursday night, the Young Associates program at the Chelsea Art Museum held their second annual Winter Wickedness party at the museum. Keeping the party in full swing from 8 to midnight were three floors of museum mayhem, including an all-night open bar sponsored by Tanqueray Gin. The crowded first floor featured several bars and dance-inducing art projections, while artists from Sound of Art painted on the walls. The third floor offered a less hectic environment with a performance art piece featuring a homemade paint depositing machine, an art exhibition by Sobin Park, and some sweet photo ops courtesy of a shadow-casting light projector. Shannon Gulliver, the co-chair of the Young Associates program, spoke to Joonbug just before the party at CAM was getting ready to head to its after party at Marquee.  

What is the mission of the Young Associates program?

Our mission is to gather young people in the city who are enthusiastic about art in any capacity, whether they are collectors, artists, or people who don't know anything about art but want to learn a little more, and show them the art establishment in both a social and educational context.

Who do the Young Associates seek to target?

Our target it to not have a target. We want lawyers, doctors, businessmen, artists, musicians and dancers. We want everyone. We do a lot of recruiting by word of mouth, by inviting friends. We also offer discounts to students and artists, because we want everyone to be able to afford memebership.

How is the Young Associates program at the Chelsea Art Museum different from similar young adult programs at other museums?

First of all, it's more accessible because it's cheaper than many other museum memberships. I guess what separates us is that we provide very intimate settings that aren't necessarily about art. This is a huge event - there are a thousand people here and obviously it's not intimate at all. We do these types of parties several times a year, but we also offer monthly, tiny, more intimate events. Usually we'll either visit a studio, where we can speak with the artist and they show us some of their process, or we'll go to a gallery after hours and have a tour of their shows. It's very informal. For example we've taken a tour of the Guggenheim after hours, and there were only 20 of us with a curator going around the museum at night. Our goal is to be small, intimate, and make people feel comfortable talking about art, even if they don't know much about it.

What does a membership with the Young Associates provide that regular museum membership doesn't?

The Young Associates is a higher membership level, in that you get all the regular museum membership benefits, but then you also get to come to the tiny events and can attend parties like this one for free. Regular members pay to come to these parties.

Is there anything you'd like to change about the New York art scene?

I'm excited by how much happens online now. For example, there's a girl here that deals in emerging art online only, and doesn't have a gallery space at all. I think that's great, but at the same time, I don't want to see spaces get lost. I believe that having galleries, and physically being in a room with the art, is so important. So that's something that I'd really like to see preserved.

Why was the YA program started?

It was founded to bring a younger market into the museum, and get the word out about the museum. CAM is a fairly young museum; it's only 7 or 8 years old. So the founders of the museum wanted a younger crowd. One thing that's different about YA is that we are completely independent. We are not funded by the museum, we are not staffed by the museum; it's totally a volunteer organization. Luckily, we ended up bringing in a lot of revenue, mostly through these parties, but we're completely independent, and the museum pretty much lets us have free reign. One exception is that, now that our parties are so big, we're not allowed to have them when there is art on the walls. So that's why all the art tonight was curated specifically for this event. Now that the parties are so big, it's become a liability for the art. For example, for Fashion Week next week, all the walls need to be stripped. We have the entire museum to curate, which is really fun, but none of us on the board are trained as curators. So we're just going at it like art enthusiasts.

How did you get involved in the Young Associates program?

I was asked to join about 5 years ago, was when it was just a year old. I had done a master's degree in art history, and then I came back to the city and I was in medical school. Then someone who was on the Young Associates board asked me if I wanted to join. I guess they just thought I was organized and knew I had a background in art. Now this program is like my baby. I love the museum. I love the staff here. The people that run this place are amazing. Some are European, and they're really fun to work with, and all the volunteers are great. So I've just stuck with it. I'm a doctor, so I'm not working here daily, and I don't maintain my art scene connection except through YA. So for me, it's a way to stay involved with art and make it accessible for those who aren't artists or dealers or curators, but just want to understand it.

What is next for the Young Associates program?

Our next party will either be in the spring or summer, when it's warm enough to use our roof. We have an amazing rooftop that offers insane views, so when the weather is warm, we'll open the roof so the party spans all four floors. We try to bring something new in for every party. For example, this is the first time we've had graffiti artists painting on the walls, and next time we're talking about doing a sort of interactive dance thing on the roof. We need to be a little crazier each event.

You put the work of Sobin Park on your event flyer for this party. Why was this chosen to represent the Winter Wickedness event?

Sobin Park is the only currently installed artist. We were allowed to keep that show because it's on the third floor. They are gorgeous, beautiful drawings, and we're very happy to present it tonight. It's not that her work is particularly wicked at all. We started the "wickedness" theme last year. Since we were serving absinthe at the party, we were counting on things getting kind of insane. We all love this museum, but we're not involved in helping to curate the exhibits. But it's all international artists, so there aren't very many American artists in out shows. We've had a lot of East Asian and European shows, and we just had an Iranian one. This year we're doing a Native American exhibit, and although that's obviously American, it's not really mainstream American art. The Whitney is the museum of American art, right? The Chelsea Art Museum is the museum of international art.

Check out photos of the event at Guest of a Guest.

For more information on becoming a Young Associate, click here.


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Cabin Down Below's Nameless New Upstairs Neighbor

02/03/10 10:14am
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posted by Luke Carrell
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It's a blustery Saturday night in December and there's only one thing on my mind. Ok, maybe more than one thing, but my most pressing concern happens to be finding a hot slice of pizza. Pepperoni with black olive, to be precise. Nothing better than that. I'm in luck because I'm at Cabin Down Below, the "secret" basement bar beneath the pizzeria that has become such a popular destination for the black clad army that is the under 30 demographic of the LES. As I begin to ascend the golden stairs to pizza heaven, a hand the size of a catcher's mitt grabs my arm.

"Can't go up there, man."

"Oh, I'm just going to grab a slice real quick."

"Pizza Shop is closed."

"The Pizza Shop is WHAT?"

And so I sulk/stumble back downstairs to drown my sorrows.

Of course, this tragic story could have been avoided if I'd remembered Joonbug's last post about Cabin and its pizza slinging counterpart, but what can you do? Sometimes the urge for pizza overwhelms sense.

Anyway, there's a new tenant (popular opinion says Jesse Malin of Niagara and Bowery Electric is behind the conversion) upstairs and they're replacing the mozzarella/sauce/bread combinations of the previous tenant with burgers, oysters, alcohol, and plenty of plush booths and exposed brick. Dive bar? No. Scruffy enough to not be boring? Yes. I'd love to tell you the name of this place, but that's a little tricky since it doesn't actually have one yet. For now, feel free to either make up a name you like or just call it "that bar above the secret bar" like everyone else is doing. Now you know.


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From a Bad Romance to Fit Model Fame

02/01/10 02:45pm
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posted by Lindsay Luv
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I'm not sure exactly where to start. I haven't written in a long time, and I am not sure why. It definitely isn't due to a lack of things happening. I haven't fallen into a pit of self-loathing or been sitting at home for days on end watching Rock Of Love reruns on VH1 while testing out various kinds of microwave popcorn, convinced the next one may really taste exactly like Movie Theater Popcorn...ok well the second scenario may have been true, but alas, I just haven't been inspired to write.

They say some things are better left to memory, and while I wish I could say this was the reasoning behind my absence, those that know me, and how many pictures I like to take, will call my bluff. So yeah, this blog could just be the ramblings of another flight to Los Angeles with nothing to do but try and stretch in a cramped seat and read countless gossip mags about Kim Kardashian's new bikini body and her diet secrets. If there is one thing I have learned from my years of pitiful airport consumption of trashy tabloids, it is that no diet secret actually exists and that cellulite is simply genetic. So here is Lindsay Luv's secret to dieting, one that I rarely adhere to yet feel is foolproof in theory: Stop EATING Everything. It truly is that simple. A colonic is a just an especially big shit, and diet pills are a just fancy speed. If your heart is faster than a speeding bullet or your shit is on fire, then chances are you will either die from a heart attack or sheer embarrassment.

So, I've trailed off, but I warned you that I wasn't sure where I would begin or what I had to say, and apparently that led to colonics, which is a procedure I haven't tried but can live surely live without. And all this body talk leads finally to a topic of interest which would be my recent experience as Lady Gaga's fit model. 

It is widely known that I am avid enthusiast of the wild and endangered species that is Miss Lady Gaga. In one daring fete of romantic endeavors, one of my past potential suitors went on a hot pursuit of a signed Lady Gaga CD for my wall. While our love lasted only 3 dates and endured an awkward kiss on the cheek and duck maneuver, Romeo was almost successful in his attempt to win my heart with my very own personally signed CD. He was, alas, very disappointed that I was only googoo for Gaga, so while our budding romance crashed and burned, my CD will last forever. He told me to call him and she told me to "Enjoy the Fame"...

While Romeo and I have since lost contact, my career has made a nice little climb, and I might say that I am indeed enjoying my newfound fame, even if it is simply a creepy guy from Myspace "recognizing" me at one of my DJ gigs. But hey, it's a start.

So anyways, one day I was lying in bed, staring at the ceiling, hand deep inside a bag of my latest buttery delight, Pop Secret's "Homestyle" blend, thinking about how I might one day get my own show on Oxygen creatively titled "Rock of LUV," when my iPhone lit up with a message that changed the course of life as I knew it. Mike Furey, one half of hot Warner Bros record band Dangerous Muse, was curious if I would be up for meeting with Lady Gaga's head tour costume designer to stand-in as her fit model. He believed we had the same body measurements and that I would be a perfect "fit" - no pun intended. I threw the popcorn across the room in disgust. How dare I continue to savor those buttery little delights when I had the chance to be the human mannequin for the most talked about and biggest pop star today?!?! Visions of corsets, Kermit the Frog and fake blood danced in my head. I had 24 hours to meet with legendary designer Zaldy to see if I indeed would be the perfect mold for ass and titties that sold 5 hit singles to date. 

Some might say this wasn't that big of a deal. Those people would be dumb. Imagine being the fit model for Madonna or Michael Jackson for the costumes of their first solo tour, Imagine being the hand that tested out the first silver glove or the tit that held the first cone...Exactly. 

As I approached the studio, I realized I would be meeting with the same Zaldy who created LAMB alongside Gwen Stefani and was designing the costumes for Michael Jackson's last tour before his untimely death. Zaldy is one of the top names for cutting edge design, and also the head designer for Gaga's first solo tour. As I entered the stark white room, with one big wooden table full of fabric slabs and a wall filled with thousands of inspiration magazine cutouts, I realized I was about to be part of history. This was not the time to be shy, so with everyone eagerly looking at me to remove my clothes I realized I should've been running all these months instead of contemplating Brett Michael's mullet. I threw my shirt to the floor and let the design team drape me in corsets and measuring tape. Phrases like "You have a 26 inch waist and Lady Gaga has 25" were thrown around and I was a little bit surprised when they even measured my ankles. I felt like fashion cattle. I was pretty darn close and was proud of my ability to hold my breath without dying in a corset when, just as I was feeling ready to take on a new side job as Lady Gaga's fit model, they had me remove my heels and exclaimed, "Wait, you are too tall!"

Damn you, Dad, and all the tall people in my family who have cursed me with this 5'6" frame! How dare they? All my life I had wanted to reach my full capacity of 5'9" as predicted by my pediatrician and wondered why God wouldn't let me reach my full potential, and here I was in one minute cursing my mere towering frame to the tiny miss Gaga. The corset was ripped from my chest and suddenly I felt like I just had a one night stand and was rushing to grab my stuff off the floor and escape without any awkward goodbyes. At least that's the way it looks in the movies, I wouldn't know.

I threw on my clothes as the design team lamented how they thought "I was going to be perfect" and ushered me to the door. Later that night, I received a text message from Mike Furey simply saying, "You are special, be glad you are no one else's mold."

And as I sat with a half smile on my face and a freshly popped bag of Newman's Own Ultra Butter, I looked up at Gaga's signed CD on my wall and told her, "I will enjoy my fame, it's all mine, and there is a better view up here."


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Enter iPad

01/28/10 02:55pm
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posted by Luke Carrell
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What walks like a Macbook, jams like and iPod, smells like uh, no news on how it smells, starts at $499, and looks like a giant iPhone? That would be the iPad, Apple's effort to bridge the gap between the smart phone and the laptop.

With its focus on graphics, multimedia, and wi-fi connectivity, the touch screen device is intended to become the premier way to navigate the increasingly multimedia web experience. From the demo videos floating around, the multi-touch screen seems well suited to that task. On top of that, a 10 hour battery life makes the device supremely mobile. The large HD display lends the device to gaming and ebooks, two things that Apple has had its sights on for awhile now.

Not everyone was thrilled with the announcement. #iTampon and #iMaxipad quickly became two of the most popular tags on Twitter. Most of the negative reaction seems to stem from the fact that many of the primary features of the iPad would seem pretty familiar to anyone that's used an iPhone or iPod Touch, leading to questions about just how "revolutionary" the new device is. Unconfirmed Flash support and the omission of a multi-tasking feature have also raised eyebrows (see Spock above).

Once the public gets their hands on the device, plays around with it awhile, and gets to make up their own minds, the fate of the iPad will become clearer. If nothing else, this is a powerful demonstartion of a new type of device that nobody knew they needed yet. Some may still need a bit more convincing.

Tags: Apple, iPad,

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Alchemy Consulting and Andaz Wall Street Proudly Present Bar Seven Five

01/20/10 11:03am
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posted by Luke Carrell
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Bar Seven Five
72 Wall Street
Andaz Hotel
New York, NY 10005
(212) 590-1234

With a seasonal cocktail menu that's heavy on style, not to mention Scotch, Bar Seven Five is already carving out a niche for itself in the Financial District. This is by no means your standard hotel bar.

Clusters of bare tungsten bulbs hung from the ceiling bring out the hues of the wood-paneled walls, lending a sense of warmth to the bar's modern design. Instead of a standard long bar, the pros at Alchemy Consulting opted for several smaller bars, avoiding the all-too-common traffic jam effect [insert Wall Street/Ayn Rand/rat race joke here] that plagues more traditional layouts. There's also ample room for cocktail carts to make the rounds, delivering drinks, cheese plates, shepherd's pies, and other assorted delicacies. The signature 57 Smash (applejack, maple syrup, bitters, mint, lemon and just the right amount of ice) rounds out an impressive cocktail list that is traditional, but full of surprises designed to impress.


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New iPhone App Lets You Pay Your Tab via Touchscreen

01/20/10 10:22am
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posted by Luke Carrell
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Ever left your credit card at the bar? Of course not. Well for that friend of yours that's always doing that, the makers of the TabbedOut app want to help.

This new app is poised to change the way you pay for drinks. The application syncs up directly with the computer system at the participating bar or restaurant you're patronizing, making it possible to view your bill, pay, and tip through your phone. How handy is that? Still in its testing stages, the app isn't available in NYC quite yet. Yet. But this means we can all look forward to a future free of squinting at faintly printed receipts in dim bar light. Progress, indeed.

Tags: TabbedOut, iPhone

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The 9th Annual No Pants Subway Ride

01/07/10 01:03pm
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posted by Luke Carrell
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This Sunday upwards of 1,000 people will board the subway, look around, and quietly remove their pants. No, this isn't the annual March of the Perverts (that's the next Sunday), it's the 9th Annual No Pants Subway Ride. Doubling as social experiment and chance for hilarity, this event has become a January tradition for many, with attendance increasing exponentially each year.

This event is organized by Improv Everywhere, which you may remember from I Love Lunch! The Musical, and they have been so kind as to set up meeting points and a list of guidelines to ensure you have both a safe and fun pantsless ride. Be sure to read them, if you plan on attending. They've really put alot of thought into riding the subway sans pants. After the success of last year's event, they're expecting this to be the biggest year ever, even though the temperature might not rise above freezing. That's true dedication.


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What Not To Say in the New Year

01/05/10 11:36am
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posted by Luke Carrell
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2009 was a banner year for buzzwords. After 365 days of "tweeting," "Obamacising" (?) "sexting," and "bromancing," the word police at Lake Superior University (I've totally heard of it before, too) concocted a list of popular words and phrases from 2009 they would like to eliminate from the common lexicon.

The words and phrases that inspired their ire seem split evenly among bro talk ("chillaxin"), brand coding ("app"), and the economic crisis ("toxic assets"). The use of "friend" as a verb also made the list. I appreciate the sentiment, but "befriended" just doesn't have the same ring to it. Notable nominations for the chopping block from last year include "maverick," appending the work monkey to the end of an internet screen name, and... "first dude." That one may be a Michigan thing. Who knows?

It goes without saying that unlike most of the word banning crusades of the last few years, this list is mainly for giggles, so Orwellian watchdogs, the purposefully offensive, and middle schoolers shouldn't be worried. There's no predicting what new nonsense words 2010 will bring. In the mean time, you might try adopting an old word that's fallen out of use. You never know, it could become the next "green."


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New Year's Day Hypothermia for a Good Cause

12/30/09 02:17pm
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posted by Luke Carrell
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Tradition can be used to hide many things. Chief among them is madness. Every Sunday from November through April, the thick-skinned individuals of the Coney Island Polar Bear Club take to the sea in search of... cold water. They find plenty.

This New Year's Day, this intrepid group is inviting the public to join them in raising support for Camp Sunshine, an organization devoted to supporting children with life threatening diseases. Swimming starts at 1 PM, but participants and observers are encouraged to arrive early. Directions can be found here.

Asked about tips for first timers, one Polar Bear said, "It's a unique rush; hard to explain, but very cold. I take cold showers for a few days before to get myself ready. It'll make you forget about your hangover."


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